• Skip to primary navigation
  • Skip to main content
  • Skip to footer
ron-getman-travel-logo-x300

Ron Getman's Cruise and Travel

Book Your Dream Vacation

  • Home
  • About Us
  • Riverboat Cruises
    • Getman Travels
    • Group Cruises
    • Resorts
  • Future Travel Information
    • Passport Info
    • Before I Cruise
    • Luggage Info
    • Insurance Information
    • What Should I Wear?
  • Photo Gallery
  • Recipes and Drinks
    • Recipes
    • Drinks

Marianne’s Creme Brulee Tasting Bread Pudding

Marianne’s Bread Pudding that tastes like Creme Brulee

Ingredients

3 eggs

4 cups milk

1  cup sugar

1/4 teaspoon salt

1 teaspoon of vanilla extract but I make mine with almond extract

1 cup toasted and diced stale bread

(I recommend challah bread from Publix and I just tear it into pieces)

1/4 cup butter, melted

Directions

Warm milk on the stove or microwave just a little bit.  Beat in the eggs, milk, sugar, salt, and the extract.

Grease  the pudding  dish and put in the toasted bread. Pour custard mixture over the bread. Take the melted butter and dribble over the custard & bread.

Place pudding dish in a large pan, add enough water to the pan to come up the sides of the dish. Bake in a 350° oven for one hour or until firm.

Note***It must be the extract that gives it the Creme Brulee taste although Creme Brulee calls for Vanilla bean. This is really good stuff!!!

Recipe is courtesy of Marianne Barnebey.

Footer

Member of International Airlines Travel Agent Network (IATAN)

iatan_logo

Member Cruise Lines International Association (CLIA)

CLIA-MASTER

Member Outside Sales Support Network (OSSN) Chapter Director

OSSN-House-Member-Logo

Copyright © 2023 · Getman Cruise & Travel LLC
Website Design and Hosting by Rooks Agency